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Lunch & Dinner Menu: Burgers, Sandwiches, Salads & More
Whether you’re stopping by our Cameron Village restaurant for a business lunch or dinner out with friends, you’ll find the menu at Cameron Bar and Grill offers something for everyone and every occasion. Burgers, sandwiches, salads and other comfort food favorites are all thoughtfully prepared with fresh, unique ingredients that redefine classic American cuisine.

Starters

Pickle Chips (V)

fried butter pickles, chipotle ranch

$8

Egg Rolls

collards, ham hocks, pimento cheese, sweet tea chili sauce

$8

Local Cheese Board (V)

assorted cheeses, sweet onion jam, mustard, pita

$13

Smoked Whitefish Dip

pickled onions, capers, cucumber creme fraiche and pita

$12

Jalapeño Poppers

pimento and bacon stuffed jalapeño, NC beer batter, smoked tomato aioli

$8

Hummus (V)

chickpeas, tomato, cucumber, olive oil, pita

$8

Fried Green Tomato

bacon onion jam, pimento cheese

$9.5

Nachos (GF)

choice of chicken, pulled pork or brisket with CBG queso, lettuce, pico, pickled jalapeños, and Cholula crema

$10.5

NC Poutine

shoestring parmesan truffle fries, short ribs, short rib gravy, housemade cheese curd

$12

Short Rib Quesadilla

short ribs, pickled red onions, goat cheese, avocado, cilantro, pico and sour cream

$11

Wings (GF)

choice of sweet tea bbq, Cheerwine bbq, buffalo, house dry rub. served fried or grilled

$9.50

Pimento Cheese Dip

served warm with celery and pita

$8

From the Field

Compliment your salad:
Steak* - 5.95 | NC Seasonal Fish* - 6.95 | Chicken Salad - 4.5 | Shrimp* - 6.95 | Crab Cakes - 6.95 | Marinated Chicken - 4

House Salad (V)

NC field greens, tomato, onions, cucumber, croutons

$6

Caesar Salad (GF)

romaine parmesan, croutons

add grilled anchovies* $1

$6

Chopped Cobb (GF)

romaine hearts, bleu cheese, honey ham, avocado, hard boiled egg, applewood bacon, tomato

$9.5

Spinach & Goat Cheese Salad (V)

fried goat cheese, hard boiled egg, candied walnuts, tomato, avocado, red onion

$10.5

Mediterranean (V, GF)

NC field greens, roasted red pepper, cucumber, chickpeas, herbed feta, marinated olives

$10

Village Greens (GF)

NC field greens, dried cherries, applewood bacon, blue cheese, toasted almonds

$10

Soup & Salad

1/2 House or Caesar Salad and bowl of seasonal soup

$7.5

Salad Dressing Options:
Balsamic Vinaigrette
Lemon Vinaigrette
Blue Cheese
Ranch
1000 island
Honey Mustard
Red Wine Vinaigrette
Chipotle Ranch

From The Grill

Choice of:
Ground Beef Patty* | Chicken Breast| Marinated Portobello

Served on brioche kaiser with a choice of side

The Raleigh

pulled pork, cilantro slaw, fried pickles, Cheerwine bbq

$12.75

Redondo Beach

avocado, pepper jack, egg

$12.75

Chicago

roasted red pepper, mushrooms, caramelized onions, cheddar

$12.75

Kennett Square

marinated portobello, sautéed spinach, roasted red pepper, herb feta

$12.75

Atlanta

fried green tomato, bacon, pimento cheese, smoked tomato aioli

$12.75

Pittsburgh Patty Melt

caramelized onions, CBG queso, 1000 island, marble rye

$12.75

Charleston

fried green tomato, goat cheese, herb aioli

$12.75

Little Italy

pesto aioli, roasted tomato, provolone, balsamic reduction

$12.75

Memphis

cheddar, bacon, Cheerwine BBQ, caramelized onions

$12.75

The Classic

lettuce, tomato, onion, pickle

$10.50

Add Cheese $.75 - cheddar, blue, pimento, provolone, goat, pepper jack, swiss, smoked gouda, feta, house cheese curd

Add Bacon $1.50

Gluten Free Bun $1

Handhelds

served with choice of side

Cuban

shaved pork tenderloin, ham, swiss, pickles, dijon mustard on a pressed hoagie

$10

Smoked Reuben

house cured smoked corned beef, Guinness mustard kraut, smoked gouda, 1000 island on marble rye

$11.5

PBLT

pimento cheese, bacon, lettuce, tomato, grilled sourdough - $9.5
Make it a vegetarian PLT - $8.5

Brisket Philly

smoked brisket, Cheerwine BBQ, CBG queso, caramelized onions, pickled jalapeno on toasted hoagie

$11

"Old Way" Shrimp Wrap

blackened shrimp, cheddar jack, black bean salsa, citrus aioli

$11

Short Rib Tacos

short rib, cilantro slaw, pickled onions, avocado, on corn or flour tortilla

$10.5

Crabcake Sandwich

lettuce, tomato, pickled onions, smoked tomato aioli on a brioche kaiser

$11.5

Chicken Salad

romaine, tomato, chicken salad on grilled sourdough

$10

Buffalo Chicken Sandwich

fried or grilled chicken tossed in buffalo, lettuce, tomato, bleu cheese on a brioche kaiser (or in a wrap)

$9

Pulled Pork

slow roasted pork, Cheerwine BBQ, cilantro slaw, on a brioche kaiser

$10.5

TABLT

turkey, avocado, bacon, lettuce, tomato, red pepper aioli, on a 3 seed wheat

$10.5

Cameron Club

smoked brisket, honey ham, applewood bacon, swiss, lettuce, tomato, red onion, herb aioli, red wine vinaigrette, on 3 seed wheat

$12.5

Mediterranean Wrap (V,GF)

NC field greens, roasted red pepper, cucumber, chickpeas, herbed feta, marinated olives

$10, Add grilled chicken $2

Sides

House Salad

Caesar Salad

House Chips

Shoestring Fries

Shoestring Sweet Potato Fries

Pickle Chips

Add $2

Fruit

Add $2

Mac and Cheese

Add $2

Mains

Shrimp and Grits (GF)

creamy pimento grits, andouille, tomato BBQ cream sauce

$16.5

Grilled Marinated Chicken (GF)

herb potatoes, green beans, herb jus

$16

Hanger Steak Frites * (GF)

marinated grilled hanger, tomato cumin chutney, balsamic blaze, parmesan truffle fries

$17

Ratatouille (V)

fusilli pasta, ratatouille, goat cheese, grilled marinated portabello mushroom, basil

$15

Seasonal NC Fish * (GF)

pan seared seasonal fish, ratatouille, green beans, champagne mustard vinaigrette, balsamic reduction

$19

Braised Short Ribs (GF)

goat cheese herbed grits, wilted spinach, short rib jus

$16

Marinated Grilled Pork Tenderloin*

wilted greens, black bean tomato avocado salsa, sweet tea cilantro reduction

$18

Oak City Jambalaya

andouille dirty rice, shrimp, chicken with Red Oak smoked tomato broth

$17

Kids Menu: Ages 12 & Under

Kids Meal*

Grilled Cheese (V)
Chicken Tenders
Mac & Cheese (V)
Mini Cheeseburger

With Choice Of:
Fries or Fruit

*ages 12 & under

$6

(V) Vegetarian (GF) Gluten Free

* These items are served raw or cooked to temperature. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform your server if you have food allergies or special dietary requirements, and we will do our best to accommodate you.