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CBG takes you Beyond Bacon

Published on Sep 12, 2014 under Beer Dinner, Event, Promotions

website articleTuesday, October 7th 6:30pm to 9pm

Looking for a way to kick off October?  Join us for our 5-course Pig Dinner.  Each course comes from a different part of the pig sourced locally from Cypress Hall Farms, and paired with one of Aviator Brewing Company‘s delicious beers.  Seriously, this dinner has everything from a pork butt dumpling to a bacon dessert.

Tickets will go fast so be sure you get yours today.

This dinner has an all inclusive price that takes care of your entire dinner, beverage pairings, tax & gratuity! You buy your ticket online and leave your wallet at home.

PURCHASE TICKETS HERE

MENU

1st Course
Charcuterie Board

Crispy Head Cheese with pickled vegetables, grilled bread and spicy mustard
Paired with Aviator Devils Tramping Ground Tripel


2nd Course
Pork Butt

Pork Dumpling
Napa Cabbage Slaw and Spiced Peanut Sauce
Paired with Aviator Seasonal

3rd Course
Pork Shoulder

Adobo Pork Tamale
Charred Corn Salsa and House made Queso Fresco with
Guajillo chile – Pineapple sauce and Chicharrones
Paired with Aviator Wide Open Red Ale

4th Course
Belly and Loin

Porchetta
Maple-Orange Roasted Butternut Squash Puree
with Sorghum Braised Turnip Greens
Paired with Aviator Hog Wild IPA

5th Course
Bacon

Peanut Butter-Bacon Semifreddo
Chocolate Ganache and Caramelized Bananas
Paired with Aviator Black Mamba Oatmeal Stout